crust from miette cookbook was a little soft... but the idea was from mark bittmans rustic pear tart. clearly i threw the word rustic out the door when the going got tough.
1 comment:
Dawn
said...
Damn! There are like 24 pears in that thing. Looks tasty!
1 comment:
Damn! There are like 24 pears in that thing. Looks tasty!
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